Our search for the perfect bread proofing basket, also known as brotforms and bannetons, has ended. After testing numerous options, we have discovered the ultimate basket: impeccable craftsmanship, reasonable cost, and ethically and sustainably made. We are confident you will appreciate it as well. Recipe instructions: dough weight of 1.5-2.5 lbs or 680-1130 grams, and flour volume of 3-4.5 cups. Measures 8.5″ at the rim and has an inside height of 3.5″ and an outside height of 4″.