The Beginner's Guide to Sourdough by Amy Coyne is an essential resource for anyone eager to master the art of sourdough baking. Drawing on a decade of expertise, this hardcover edition offers 50 carefully curated, family-friendly recipes supported by clear step-by-step photos and QR-coded video tutorials. Thoughtfully organized, the book guides readers through every crucial aspect—from nurturing your starter to perfecting each bake—ensuring a confident, enjoyable experience in crafting exceptional sourdough bread every time.